Quoldrix
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Chipotle BBQ sauceVery low carb, and a little goes a long way.
1 12 0z. can chipotle peppers in adobo sauce
1/4 c. soy sauce
1 t. garlic powder
Squeeze chipotle peppers through a ricer or force through a sieve over a bowl. Throw away pulp, stir in soy sauce and garlic powder.
Add water to thin if you like
or add 1 - 2 t. apple cider vinegar ( works great for hot wing sauce )
or use Bragg's liquid aminos instead of soy sauce the cut down on the amount of salt.
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